{"id":325,"date":"2015-11-13T21:14:13","date_gmt":"2015-11-13T21:14:13","guid":{"rendered":"https:\/\/www.myschoolyear.com\/blog\/?p=325"},"modified":"2016-06-01T15:40:28","modified_gmt":"2016-06-01T15:40:28","slug":"leftover-pumpkin-seeds-try-this-cool-recipe","status":"publish","type":"post","link":"https:\/\/www.myschoolyear.com\/blog\/leftover-pumpkin-seeds-try-this-cool-recipe\/","title":{"rendered":"Leftover Pumpkin Seeds? Try This Cool Recipe!"},"content":{"rendered":"<p>If you find yourself each fall wondering what to do with all those pumpkin seeds, fear not! Here is a recipe great for snacking. Enjoy.<\/p>\n<h1><u>Toasted Pumpkin Seeds<\/u><\/h1>\n<p><strong>Ingredients:<\/strong><\/p>\n<ul>\n<li>3 cups raw whole pumpkin seeds<\/li>\n<li>1 teaspoon salt<\/li>\n<li>2 tablespoons water<\/li>\n<li>1 tablespoon butter<\/li>\n<\/ul>\n<p><strong>Directions:<\/strong><\/p>\n<ol>\n<li>Preheat oven to 350 degrees F (175 degrees C). Clean and dry pumpkin seeds so there is no goo or strings.<\/li>\n<li>Melt butter onto a cookie sheet. Spread pumpkin seeds evenly over the buttered sheet and sprinkle with salt and water.<\/li>\n<li>Bake in the preheated oven for 10 to 15 minutes, shaking the pan every 4 minutes to ensure even baking.<\/li>\n<\/ol>\n<p>Next time we&#8217;ll have something with cinnamon&#8230;(I know the\u00a0suspense is killing you)&#8230;<\/p>\n<h1><\/h1>\n","protected":false},"excerpt":{"rendered":"<p>If you find yourself each fall wondering what to do with all those pumpkin seeds, fear not! Here is a recipe great for snacking. Enjoy. Toasted Pumpkin Seeds Ingredients: 3 <a href=\"https:\/\/www.myschoolyear.com\/blog\/leftover-pumpkin-seeds-try-this-cool-recipe\/\" class=\"more-link\">[&hellip;]<\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"Layout":"","spay_email":"","jetpack_publicize_message":"Leftover Pumpkin Seeds? Try This Cool Recipe!","jetpack_is_tweetstorm":false,"jetpack_publicize_feature_enabled":true},"categories":[12,85],"tags":[45],"jetpack_featured_media_url":"","jetpack_publicize_connections":[],"jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p7urq8-5f","_links":{"self":[{"href":"https:\/\/www.myschoolyear.com\/blog\/wp-json\/wp\/v2\/posts\/325"}],"collection":[{"href":"https:\/\/www.myschoolyear.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.myschoolyear.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.myschoolyear.com\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.myschoolyear.com\/blog\/wp-json\/wp\/v2\/comments?post=325"}],"version-history":[{"count":1,"href":"https:\/\/www.myschoolyear.com\/blog\/wp-json\/wp\/v2\/posts\/325\/revisions"}],"predecessor-version":[{"id":556,"href":"https:\/\/www.myschoolyear.com\/blog\/wp-json\/wp\/v2\/posts\/325\/revisions\/556"}],"wp:attachment":[{"href":"https:\/\/www.myschoolyear.com\/blog\/wp-json\/wp\/v2\/media?parent=325"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.myschoolyear.com\/blog\/wp-json\/wp\/v2\/categories?post=325"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.myschoolyear.com\/blog\/wp-json\/wp\/v2\/tags?post=325"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}